Join the hybrid seminar ‘from Farm to Fork’ China on Wednesday 22nd February

During the hybrid seminar ‘from Farm to Fork’ knowledge is shared about:

  •  Market trends in China and the Netherlands
  • The retail sector and value chain in China and the Netherlands
  • Greenhouse technologies and solutions to grow better crops more sustainably
  • Operation of modern greenhouses
  • How to create bilateral business opportunities and strengthen cooperation among governments, enterprises, and education.

 

Be inspired by speakers of:

  • Shanghai Vegetable and Edible Fungi Industry Association
  • C-Fruits Union
  • Dingdong Cayman Ltd.
  • Shuifa Group
  • KUBO
  • Ridder
  • Bayer- de Ruiter Seeds
  • Food Ventures
  • Grodan 

 

The Farm to Fork hybrid seminar is a must-attend for:

Chinese growers, governmental departments, education and training institutes, and individuals active in the field of protected horticulture industry chain in China and the Netherlands.

It is organized by:

PIB NL Protected Agri Alliance China and the Embassy of the Kingdom of the Netherlands in China, and the Consulate General of the Kingdom of the Netherlands in Shanghai and co-organized by the Shanghai Vegetable and Edible Fungi Industry Association.

 

  Date: Feb. 22, 2023

  Time: 14:30-18:00 NL: 07:30-11:00

  Venue: Okura Garden Hotel Shanghai                                                                                                                                                No 58. Maoming Nan Lu, Huangpu District, Shanghai

  Online will be hosted through Zoom

  Register: Send an email to mengyao.pan@dutchsino.com before the 10th of February.

  Kindly clarify the names of guests, company, and contact details.
  Due to the limited offline conference attendance, confirmation will be given on a ‘first-come first-served basis.